Chapter 18 Bacteria and
Viruses Objectives and study guide
List 5 human diseases caused by bacteria.
42.rabies |
1.
1.Rod (bacilli), Spherical (cocci), Spiral(Spirillium) 2.
Bacteria lack membrane-bound organelles and chromosomes, and cell
nucleus, therefore are prokaryotic. 3.
Bacteria grow in numbers not size. 4.
Decomposers return nutrients to the environment, decay dead
organisms, fix nitrogen, are helpful in food prep and drugs. 5.
Water, air, food, contact with people or things they touch, and
animals. 6.
Sanitation, hygiene, vaccines, antibiotics, pasteurization, extreme
temperatures. 7.
They are not made of cells, cannot make proteins by themselves, and
cannot use energy, and can only reproduce inside another living cell. 8.
A virus reproduces by entering a host cell by binding to a surface
protein receptor and taking over the reproductive machinery of that cell. New viruses are then assembled and
released from the cell. 9.
a core of genetic materials surrounded by a protein coat,
an outer lipid envelope derived from the membrane of the host cell 10. A single DNA molecule,
ribosome, cytoplasm, lipid/ protein cell wall(s), flagella for movement. 11. First the DNA is copied,
and then the cell divides. A complete set of DNA is passes into each of the
two daughter cells that are produced when the cell divides. 12. Autotrophic bacteria use photosynthesis
that basically involves using light energy; and chemosynthesis,
which involves harvesting the energy of inorganic molecules, heterotrophic,
feed on dead animals and plants and animal and plant waste. 13. Good and bad; yogurt,
cheese, pickles, man made snow, photos, clean up oil spills nitrogen fixing,
Tetanus, salmonella food poisoning, lyme disease, Tuberculosis, diphtheria,
bubonic plague, typhus, cholera, typhoid, leprosy. 14. They are currently
important but may not be as important in the future because of resistant
stands evolving and the antibiotics are loosing their abilities to kill the
bacteria. 15. Gram-negative are
unaffected by many antibiotics because they can’t penetrate the additional
outside layer 16. Killed whooping cough
bacteria can be used to make a vaccine. 17. Tuberculosis &
Diphtheria- both airborne water, Syphilis- sexual contact, Bubonic plague- by
fleas, Typhus- Lice, Tetanus- wounds, Cholera- water, Typhoid- food and
water, Leprosy – contact, Lyme- ticks. 18. It is effective because
heating to a particular temperature for a set time will kill most bacteria. 19.Weaker bacteria are killed but the mildly
resistant survive to reproduce and if
you do not finish the antibiotics, they come back with avenges. 20. Protein coat, RNA, protein
capsid 21.Viruses mutate rapidly. The proteins on their
surface change. The body does not immediately recognize the viruses as a pathogen, therefore it can still cause
disease. 22. some bacteria only 23. use of dyes to stain
bacterial cell walls to aid in identification and diagnosis. 24. the transfer of genetic
material from one bacterium to another. 25. production of food using
the energy contained in inorganic molecules. 26. disease causing agent. 27. heating foods to a certain
temperature over a certain time. 28. a solution that contains
pathogens or their toxins that have been made harmless. 29. an antibacterial drug that
is produced by mold 30. antibacterial drugs that prevent
bacteria from making new cell walls. 31. bacteria that survive reproducing
offspring more resistant than the previous generations. 32.microscopic particles that invade cells
and often destroy them. 33.
Human immunodeficiency virus
that causes AIDS 34 AIDS-Aquired immune deficiency syndrome 35.
a class of rod shaped bacteria 36.
a class of spiral shaped
bacteria 37.
a class of spherical shaped bacteria 38.
a disease caused by gram-positive bacteria 39.
a bacterial disease spread
by airborne water droplets 40.
A bacteria that is Gram-negative and resistant to antibiotics,
it lives in your intestine. 41.
a viral disease that makes
you bleed to death 42.
viral diseases transmitted by
the bite of an infected animal |