Bacteria are the smallest forms of life and the smiplest of living things.
Most species of bacteria are one of three different shapes:
Why is pasteurization effective in preventing bacterial contamination?
Why is it important to finish the entire course of antibiotics prescribed by a physician?
Name several processes that prevent or slow down food spoilage:
Viruses are simpler in structure than bacteria.
Viruses are small particles consisting of a nucleic acid core surrounded by a protein coat.
Viruses reproduce by invading a host cell where new virus particles are assembled.
Viruses cause many diseases, including:
Vaccinations can protect an individual against viral diseases.